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Best Recipes: Black Forest Cheesecake

Acrticle from category Food And Drink


Best Recipes: Black Forest Cheesecake
by: Donna Monday


Sweet, red cherries and rich chocolate. What more invitation do you need to whip up this delectable creamy delight?

Crust

1 cup chocolate wafer crumbs

3 tablespoons margarine, melted

Filling

2 8-oz. pkgs. cream cheese, softened

2/3 cup sugar

2 eggs

1 6-oz. pkg. semi-sweet chocolate pieces, melted

¼ teaspoon almond extract

Topping

1 21-oz. can cherry pie filling

Frozen whipped topping, thawed

Directions
Preheat oven to 350 degrees.
Combine crumbs and margarine; press onto bottom of 9-inch springfoam pan. Bake at 350 degrees for 10 minutes.
Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in chocolate and extract; pour over crust. Bake at 350 degrees for 45 minutes.
Loosen cake from rim of pan; cool before removing rim of pan. Chill
Top cheesecake with pie filling and whipped topping just before serving. Keywords: chocolate, 1, 350 degrees, filling, cheesecake, 350, pan, topping, degrees, whipped, rim p

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